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Front Office Manager
(Guest Services)
Imagine working in the heart of Houston at Blossom Hotel Houston, Curio Collection by Hilton, where luxury meets a rich tapestry of culture and vibrancy. Nestled steps away from the nation’s largest medical and research community at Texas Medical Center, and a stone's throw from NRG Stadium and Rice University, our hotel is not just a place to work – it's a gateway to the diversity and excitement Houston has to offer.
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Business Development Manager
(Sales & Marketing)
Step into a world where innovation meets sophistication, where every opportunity is a canvas waiting to be painted with success. At Blossom Hotel Houston, part of the prestigious Curio Collection by Hilton in vibrant Houston, TX, we are seeking a visionary individual to join our team in driving revenue and crafting unforgettable experiences.
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Banquet Houseperson
(Catering/Banquet)
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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Barista
(Food & Beverage)
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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Executive Housekeeper
(Housekeeping)
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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General Manager
(General Manager)
At Crescent Hotels & Resorts, we are a team of hospitality professionals deeply passionate about delivering exceptional guest experiences while creating an environment where our associates can thrive. We believe our people are the heart of our success, and we are committed to fostering a culture where associates feel valued, supported, and inspired to grow.
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Bartender
(Bartender/Mixologist)
1. Maintains proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet
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Business Travel Sales Manager- NX
(Sales & Marketing)
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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Food & Beverage Supervisor
(Food & Beverage)
Blossom Hotel is Houston’s newest and most distinctive luxury destination for business and leisure. Located steps from the nations largest medical and research community at Texas Medical Center, near NRG Stadium and Rice University. Positioned at the axis of innovation and inspiration, guests can enjoy the diversity of nearby neighborhoods, world-class dining options and attractions. We are looking for our next great team member to join us on our Food and Beverage team to fill the position of Food and Beverage Supervisor.
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Engineering Manager
(Engineering/Maintenance)
1. Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate.
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Room Service Attendant
(Food & Beverage)
JOB OVERVIEW: Responsible for setting up, delivering and retrieving all food and beverage orders to guests’ rooms and hospitality suites while ensuring quality service, guest satisfaction and the achievement of company standards.
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Bellperson
(Guest Services)
2. Explain all hotel facilities, their location in the hotel, hours of operation, and answer all questions about these facilities and other hotel questions.
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Line Cook
(Chefs/Kitchen)
JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
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Executive Chef
(Chefs/Kitchen)
1. Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures.
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Kitchen Supervisor
(Chefs/Kitchen)
Hotel room discounts with our Crescent managed properties across North America for you and your family members
careers.crescenthotels.com/blossom-hotel-houston/jobs