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Assistant Executive Steward
(Chefs/Kitchen)
In the heart of the Texas Hill Country, we don’t just offer jobs; we offer a masterclass in luxury hospitality. As the Assistant Executive Steward, you are the Chief of Operations for the back-of-house. You aren't just managing a dish room; you are leading the team that ensures every plate is a canvas and every event is flawless.
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Engineer
(Engineering/Maintenance)
The Engineer on Duty (EOD) is a critical frontline responder responsible for maintaining the seamless operation of Horseshoe Bay Resort. This role requires a versatile technician who can provide professional, high-quality service to both resort guests and internal departments. The ideal candidate is a proactive problem-solver, capable of managing shifting priorities and making logical, decisive technical judgments in a fast-paced environment.
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Front Desk Agent
(Guest Services)
Location: Horseshoe Bay, TX (Lake LBJ / Central Texas Hill Country)
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Line Cook - Resort Outlets
(Chefs/Kitchen)
Are you ready to elevate your culinary career at one of the premier destinations in the Texas Hill Country? With 7 unique dining outlets and an ever-expanding property, the sky is the limit for culinarians at Horseshoe Bay Resort.
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Restaurant Server - Resort Outlets
(Guest Services)
Poolside & Lakeside Server: Sun, Service, and Stunning Views!
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Beverage Cart / Outlet Attendant
(Food & Beverage)
The lake life is calling, and the Slick Rock Golf Course needs someone fun behind the wheel! Are you high-energy, social, and love being outdoors? As our Beverage Cart Attendant, you are the hero of the fairways—bringing cold drinks, tasty snacks, and legendary Texas hospitality to our members and guests.
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Stewarding Supervisor
(Chefs/Kitchen)
The lake life is calling! Behind every award-winning meal at Horseshoe Bay Resort is a world-class stewarding team. We are looking for an experienced Stewarding Supervisor to lead our kitchen utility operations and ensure our Back-of-House (BOH) standards remain at the highest levels of luxury and cleanliness.
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Restaurant Supervisor - Jack’s at Summit Rock
(Food & Beverage)
The lake life is calling! Horseshoe Bay Resort is seeking a sophisticated and results-driven AM Supervisor to oversee morning food and beverage operations at the Summit Clubhouse. As a critical leader within our F&B department, you will ensure that our members and guests receive an unparalleled upscale experience as they begin their day in the heart of the Texas Hill Country.
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Loss Prevention Officer
(Security)
Nestled on 7,000 acres in the heart of the Texas Hill Country, Horseshoe Bay Resort is a premier destination where luxury meets genuine Texas hospitality. Located on the shores of Lake LBJ and within close proximity to Austin, our resort offers an unparalleled environment for outdoor enthusiasts and hospitality professionals alike.
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IT Admin
(Technology/IT)
Department: Information Technology Job Type: Full-Time, Hourly, Non-Management
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Assistant Superintendent
(Engineering/Maintenance)
Horseshoe Bay Resort is seeking an experienced and dedicated Assistant Superintendent to report directly to the Agronomist. This role involves directing and actively participating in the maintenance of all golf course areas (greens, tees, fairways, bunkers, roughs, water features, and cart paths). The Assistant Agronomist will supervise staff, manage equipment usage, oversee complex irrigation systems, and assume the Agronomist’s duties in their absence, as directed. A key requirement is proven proficiency across multiple golf course maintenance specialties.
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Director of Front Office
(Guest Services)
Elevate your career in the heart of the Texas Hill Country! As the Director of Front Office, you are the heartbeat of the guest experience at Horseshoe Bay Resort. We are looking for a dynamic, hands-on leader to oversee our Front Office operations. If you have a passion for luxury hospitality and a drive for operational excellence, your next chapter starts here.
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Facilities Coordinator
(Engineering/Maintenance)
Horseshoe Bay Resort is seeking a highly organized and detail-oriented Facilities Coordinator to support the Engineering Department. This role is essential to the daily operations of the resort, providing administrative, operational, and coordination support to ensure facilities systems, documentation, and communication function efficiently.
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Culinary Supervisor
(Chefs/Kitchen)
The Culinary Supervisor is a pivotal leadership role responsible for overseeing daily kitchen operations, ensuring the highest standards of gastronomic excellence, and maintaining rigorous food safety protocols. This role combines advanced technical culinary skills with supervisory oversight to mentor junior staff and uphold the "Texas Hill Country Hospitality" brand. The Supervisor ensures every dish meets established specifications for quality, taste, and presentation while optimizing kitchen efficiency.
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Janitorial Team Member - Waters Condos
(Engineering/Maintenance)
Position Summary: The Exterior Janitorial Team Member is a vital frontline role dedicated to maintaining the aesthetic beauty and sanitary safety of the Waters Condominiums. Tasked with the daily upkeep of buildings 2 through 9, this individual performs a comprehensive range of housekeeping services across all outdoor and common areas, including parking garages, pool decks, and residential corridors. This role requires a dependable, detail-oriented person who takes pride in creating a welcoming environment and is capable of executing physically demanding tasks in various weather conditions.
careers.crescenthotels.com/horseshoe-bay-resort/jobs