Our careers

Opportunities at Crescent Hotels & Resorts
Browsing 126 jobs in Food & Beverage

Your career journey with Crescent Hotels & Resorts has countless possibilities. We offer exciting positions across our company, from corporate roles to associates to property level and internships. We offer dynamic work environments that inspire growth and curiosity. We are known as the employer of choice, and we encourage you to find your passion.

Discover a world of opportunity with Crescent.

Restaurant General Manager – Yacht Club Fine Dining

Horseshoe Bay Resort

$85,000 to $100,000 per year

Assistant Food & Beverage Manager

Le Méridien Chicago - Oakbrook Center

$65,000 to $70,000 per year

Restaurant Manager - Shaughnessy's Irish Pub

Marriott Syracuse Downtown

$75,000 to $80,000 per year

Restaurant Host - Resort Outlets

Horseshoe Bay Resort

$17.00 per hour

Food and Beverage Manager

NoMo Soho

$70,000 to $80,000 per year

Server

Hotel Vance, Portland, a Tribute Portfolio Hotel

Club Lounge Attendant

Marriott Boston Quincy

$20.00 to $22.00 per hour

Director of Food & Beverage

Hilton Short Hills

$90,000 to $125,000 per year

Server

DoubleTree by Hilton Hotel Tulsa - Warren Place

$7.25 to $9.00 per hour

Banquet Server - The Luce Hotel

The Luce Hotel, St. Pete Beach, A Tribute Portfolio Hotel

Restaurant Outlets Supervisor

Sheraton Oklahoma City Downtown Hotel

Host / Hostess

Delta Hotels Virginia Beach Bayfront Suites

$15.00 per hour